American
Manhattan
Rye’s spice leads, supported by fresh sweet vermouth and bitters. Controlled stirring gives a silky texture without muting the whiskey.
1 servings · 5 minutes prep
Ingredients
Ingredients
- 2 ounces (60 ml) rye whiskey
- 1 ounce (30 ml) sweet vermouth
- 2 dashes aromatic bitters
- 1 brandied cocktail cherry
Directions
Method
- Stir rye, vermouth, and bitters with ice for 20 to 25 seconds.
- Strain into a chilled coupe or Nick & Nora glass. Garnish with the cherry.
