Side Dish
6 servings · 62 minutes · Simple
Grated carrot, peppers, tomato, curry spice, and baked beans cook into a bright South African relish that stays spoonable and vegetable-forward rather than soft or soupy.
Main
4 servings · 130 minutes · Moderate
Durban-style lamb and potato curry spooned into hollowed loaves so the bread absorbs the rich, chile-warmed gravy.
6 servings · 85 minutes · Moderate
A fragrant Cape Malay chicken curry with warm whole spices, tomato, potatoes, and a gentle sweet-sour finish.
Zapappy
Cooking