Side Dish
6 servings · 63 minutes · Simple
Cabbage, potato, and carrot gently steam with onion, ginger, garlic, and turmeric in this mild Ethiopian vegetable wat, each piece tender but still clearly defined.
Bread & Rolls
10 servings · 3195 minutes · Expert
Naturally fermented 100-percent teff flatbread with a sour flavor, tender crumb, and open eyes.
Stew
6 servings · 315 minutes · Advanced
Ethiopian chicken and egg stew built from deeply reduced onions, berbere, and niter kibbeh.
Stew
6 servings · 115 minutes · Moderate
Ethiopian red lentils simmered with reduced onions, berbere, tomato, and niter kibbeh.
Stir-Fry
4 servings · 63 minutes · Moderate
Ethiopian beef seared with onions, rosemary, jalapeño, niter kibbeh, and awaze.
Zapappy
Cooking