Side Dish
4 servings · 37 minutes · Moderate
Twice-fried green plantains with craggy golden edges, tender savory centers, and a delicate finish of kosher salt.
Side Dish
4 servings · 26 minutes · Simple
Ripe plantains fried to deep mahogany, with lightly crisp caramelized edges and lush, custardy centers—no added sugar required.
Zapappy
Cooking